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grilled meat
It pairs beautifully with steak and game but doesn't demand it
offering vibrant red fruit layered with fine tannins and a long
enjoy six bottles of white wine every other month
Pairings: Aperitif wine is good for opening a bottle in the afternoon or as a pre-dinner wine
Blauburgunder "Malanser" (Pinot Noir) Sion grilled meatWeingut Wegelin Blauburgunder "Malanser" (Bndner Herrschaft Graubnden AOC) A benchmark expression from one of the Bndner Herrschaft's founding estates the Scadenagut in Malans, where Pinot Noir has been cultivated with pioneering dedication since the 1950s, now carried forward by cellar master Rafael Hug and oenologist Mathilde Hug Pdeutour. Bouquet: Inviting aromas of red and dark cherries with subtle spice, a whisper of almond, and the earthy,
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